{"id":218,"date":"2013-08-22T01:23:20","date_gmt":"2013-08-22T01:23:20","guid":{"rendered":"http:\/\/cycliclapse.com\/speak\/ving\/?p=218"},"modified":"2013-08-22T02:41:54","modified_gmt":"2013-08-22T02:41:54","slug":"hongkong-2013-part-4","status":"publish","type":"post","link":"https:\/\/cycliclapse.com\/speak\/ving\/2013\/08\/22\/hongkong-2013-part-4\/","title":{"rendered":".hongkong.2013.(.part.4.)."},"content":{"rendered":"

http:\/\/youtu.be\/mA8wmJ5nDE4<\/p>\n

\"\"<\/a>Rise & shine for Day 4 of Ving’s Hong Kong trip!!
\n(You can check out Part 1 of the trip here<\/a>, Part 2 here<\/a>, and Part 3 here<\/a>.)<\/p>\n

We decided to have Korean food again for our first meal of the day, at Sorabol Korean Restaurant<\/strong>.
\nNo regrets for our choice! Was glad we didn’t give this a miss.<\/p>\n

Address: 132 Nathan Road, Miramar Shopping Centre, 4\/F, Shop 4B, Tsim Sha Tsui
\nStation : Tsim Sha Tsui (Exit B2)
\nHours : Daily 1130am \u2013 3pm; 6pm \u2013 11pm
\nContact: (852) 2881-6823
\n\"\"<\/a>\"\"<\/a>It’s like The Hand from Addams Family was enjoying Korean food.
\n\"\"<\/a>Clearer picture of the Spicy Seafood Soup pot we ordered + the Banchan (side dishes).
\nOmggg I’m missing the delish soup pot badly….
\n\"\"<\/a>Can’t be helped. I’m an Asian after all.
\n\"\"<\/a>What to do after a hearty meal? Shopping of ‘cos!!!
\nWe went around Tsim Sha Tsui, including Grandville Road.
\nAlthough we were very full, we couldn’t resist not eating these when in Hong Kong………
\n\"\"<\/a>\"\"<\/a><\/p>\n

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And it rained!!! Luckily I brought my brolly out, but we still ended up being ‘lil drenched grrr………….
\nWe were such gluttons, but how can you NOT eat dessertsss when in Hong Kong???
\nSo it’s to Sweet Dynasty<\/strong> while waiting for the rain to get lighter.<\/p>\n

Address: 28 Hankow Road, Hong Kong Pacific Centre, B\/F, Tsim Sha Tsui, Kowloon
\nStation : Tsim Sha Tsui (Exit A1)
\nHours : Mon-Thu 8am \u2013 12am \/ Fri 8am \u2013 1am \/ Sat 730am \u2013 1am \/ Sun 730am \u2013 12am
\nContact: (852) 2199-7799
\n\"\"<\/a>Their desserts were rather yummy!
\n\"\"<\/a>Thanks, but no thanks to the rain!
\n\"\"<\/a>We decided to head back to Causeway Bay for more exploring and of ‘cos, SHOPPING.
\nGuess what greeted us the moment we stepped out of the station??
\nDEMONSTRATION……….!
\n\"\"<\/a>I could see no end…
\n(Here’s<\/a> a short clip which I took of it.)
\n\"\"<\/a>Today’s stash! (mainly gifts to bring back home)
\nThose Pretz<\/strong> were of interesting Hongkie flavors:
\nAbalone in Oyster Sauce<\/strong> \/ Shark’s Fin<\/strong> \/ Seafood<\/strong>
\nGood to buy back for friends and family! ‘Cos they were packed in nice individual boxes of smaller size.
\n\"\"<\/a>Here’s a closer look at the small packs.
\n\"\"<\/a>After putting down our buys back in the hotel room, we decided to pop over to Lan Kwai Fong’s Tsui Wah Cha Chan Teng<\/strong> again for some *ahem* supper<\/del> recharging.
\nIt’s just about a 15 minutes walk from our hotel! *thumbs up*
\n\"\"<\/a>I shall be narcissistic today, and end off my post with a victoriously smirk picture of myself.
\n(p.s.: that’s my super-loves new cap from Izzue!)
\n\"\"<\/a>Do check back again on next Monday for the last part of Ving’s Hong Kong trip!! *cheersss* ^_^<\/p>\n","protected":false},"excerpt":{"rendered":"

http:\/\/youtu.be\/mA8wmJ5nDE4 Rise & shine for Day 4 of Ving’s Hong Kong trip!! (You can check out Part 1 of the trip here, Part 2 here, and Part 3 here.) We decided to have Korean food again for our first meal … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":410,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[40,63],"tags":[110,113,80,39,75,19,42,33,109,81,38,108,111,112,43,99],"class_list":["post-218","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-travels","category-vingtv","tag-abalone","tag-cha-chan-teng","tag-experience","tag-food","tag-fun","tag-happy","tag-hong-kong","tag-korean","tag-okashi","tag-overseas","tag-play","tag-pretz","tag-seafood","tag-supper","tag-travel","tag-tsui-wah"],"_links":{"self":[{"href":"https:\/\/cycliclapse.com\/speak\/ving\/wp-json\/wp\/v2\/posts\/218","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cycliclapse.com\/speak\/ving\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cycliclapse.com\/speak\/ving\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cycliclapse.com\/speak\/ving\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/cycliclapse.com\/speak\/ving\/wp-json\/wp\/v2\/comments?post=218"}],"version-history":[{"count":22,"href":"https:\/\/cycliclapse.com\/speak\/ving\/wp-json\/wp\/v2\/posts\/218\/revisions"}],"predecessor-version":[{"id":535,"href":"https:\/\/cycliclapse.com\/speak\/ving\/wp-json\/wp\/v2\/posts\/218\/revisions\/535"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cycliclapse.com\/speak\/ving\/wp-json\/wp\/v2\/media\/410"}],"wp:attachment":[{"href":"https:\/\/cycliclapse.com\/speak\/ving\/wp-json\/wp\/v2\/media?parent=218"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cycliclapse.com\/speak\/ving\/wp-json\/wp\/v2\/categories?post=218"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cycliclapse.com\/speak\/ving\/wp-json\/wp\/v2\/tags?post=218"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}