.Lady.M.Round.2.

Within a week, I was back at Lady M on my actual birthday for late lunch with another 2 of my girlfriends. This time round I wanted to try out their cooked food apart from just the desserts.

We ordered a soup to kickstart our meal. What better choice than Mushroom Soup with White Truffle Oil?? I love that it came with a half-cooked egg in it, the 1st time I tried mushroom soup this way.
Heavenly!

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Chicken & Pine Nuts Pasta Salad was up next. Kinda normal tasting, and the portion was a ‘lil small.

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My girlfriend ordered the Lady’s Benedict with Smoked Salmon. We were engrossed in catching up on life so I ended up didn’t get to try it. But seeing from how she happily finished the plate clean, I supposed it must have been yummylicious.
It looked like my kind of food too ‘cos it didn’t come with poached eggs, though I know most egg benedicts usually come with it. I just don’t like poached eggs haha, so I’ll actually give this a try next time.

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As we were trying to save some stomach space for our japanese buffet dinner later on, hence I ordered a Smoked Salmon & Avocado Panini with Chips. I was looking forward to slices of smoked salmon in between avocado slices, but ended up it was just a thin avocado spread underneath my smoked salmon. Truth be told, I was a ‘lil disappointed ‘cos I’d hoped for a stronger avocado taste had the sandwich come with them in slices. Other than that, it was still kinda yummy to munch on.

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Of ‘cos, we couldn’t give the cakes a miss. Hence we ordered 2 different ones to share among the 3 of us.

1. Checkers
Checkered vanilla and chocolate sponge cake covered by a silky dark chocolate ganache.
Light and tasty!

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2. Gâteau Nuage
Cinnamon-kissed graham cracker crust with a whipped cheesecake filling, topped with a thin layer of sweetened sour cream.
For those who love cheesecake! I like that the graham cracker crust has cinnamon in it.

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Can’t do without a wefie with my pretty babes!

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Till next time! *flying kisses*

.Lady.M.Round.1.

After hearing all the hype about Lady M and its Mille Crêpes, I finally found a chance to give it a try with my La Sisters.

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Since Lady M is known for their cakes, we tried out a couple of them after our korean bbq lunch.

1. Gâteau Aux Marrons
Almond flour cake topped with cross-hatched piping of chestnut-infused cream.
I like this!

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2. Gâteau Au Chocolat
Chocolate sponge cake, and crushed walnuts folded into a chocolate mousse with gold dust and ganache to finish.
Love the rich chocolate, but I can’t really taste the crushed walnuts.

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3. Strawberry Mille Feuille
Delicate and flaky puff pastry filled with a lovely mix of strawberries and cream.
Can be more flaky, but I do fancy the cream.

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Last but not least, how can I miss out on the boutique exclusive?

4. Chocolate Mille Crêpes
Chocolate shavings atop twenty paper-thin chocolate infused crêpes, layered with chocolate cream.
This was a good choice! One of the better tasting crêpes cake I’ve tried.

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Can’t do without having a nice tea to accompany the cakes.
Glad I chose the Osmanthus Sencha tea. I like the light and sweet taste!

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With my pretty La Sisters! Thanks lots for the company! *hugs&kisses*

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